Buying organic directly from the producer, could it be better? A number of Fjärdhundraland's producers are certified organic. Organic production means, among other things, that chemical pesticides and artificial fertilizers have not been used. The certification is EU organic, and often KRAV. So here it is both locally produced and organic!
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Mälby garden grows vegetables and root vegetables in open air, according to organic-biological principles. Since the mid-1970s, no use of spraying or fertilizer has taken place. There are also thirty colonies on the farm.
Linda and Torbjörn run a small-scale farm with biodiversity and climate benefits at the center. The products are sold under the name Jädra Bra Mat and are organically certified according to KRAV and the EU.
In the farm shop at Resta farm you can buy the farm's own products, such as pig and lamb meat, own milk and much more. Or take a good coffee after looking around on all animals.
Close to the waters of Lårstaviken east of Örsundsbro, cheeses such as Skogsbacken's blue, Don Ramon and Lårstaviken's pearl are made - eco-labelled and delicious!
Sörgården green has tomatoes and cucumbers that taste more. In addition, there are nice flowers and plants - and the glass box is loaded!
Also beef and honey.
Hornudden's garden is an ecological classic in constant development. On Lake Mälaren's beach along the road between Strängnäs and Enköping is Hornudden, which runs organic vegetable growing, but also a restaurant. The lake cottage is available for rent.
The cattle at Ekbolanda go out on nature pastures for much of the year. It gives a fine and tasty meat, but the grazing mullets also do a top job for biodiversity.
At Fröslunda ecological farm, the animals have free access to natural grazing in the summer and in winter they only eat roughage, which gives a fine meat that is rich in Omega-3. The animals are slaughtered and cut locally and stored in their own refrigerator and freezer waiting for delivery to customers.
Pekoe sells organic tea online, but also in Österunda. In the former village sauna opposite the school there is now a tea store, which you are welcome to visit if you call first. Also sale of honey.
Behind Naturkraft Uppland is Cornelia Ivarsson, a versatile entrepreneur with nature and history as cornerstones. ”You take what you have” is Cornelia's motto. More than ten years ago, Cornelia moved here from Germany and rooted herself by working as a historical guide, specializing in Vallonbruken and Uppsala cathedral. In connection with the move to [...]
Sunnansjö farm is beautifully located on the Strandsjön in Järlåsa, nestled between small fields, beach meadows and old forest. Here, a variety of vegetables are grown such as sweet corn, strawberries and asparagus, but also perennials, shrubs, fruit trees and trees, most of their own processing.