New hub for locally produced food

Landsberga's egg stall has for several years been the place to go for anyone who likes locally produced eggs. In June, the opportunity to buy locally produced food will be expanded when Landsberga Gårdsbutik opens its doors. So far, the beautiful k-labeled stableA construction site and a lot of work, knowledge and care are put down to transform it to a business premises. The hope is that it will become a hub for locally produced food and upland food traditions. Cheer! That we look forward to.