Yes, I have Christmas hams!
I have posted the rest the Christmas hams in the farm shop. They are frozen and rhymed with a mildly spiced brine without nitrite or other nonsense. They do not need to be leached out before cooking.
Tomorrow, Tuesday 22 December, we will also post both fresh prinskorv and orange sausage, and cooked sliced grilled Christmas ham.
It is also ready dip-in-the-pot, salted pork and cans with ice butter, including.
The farm shop is open every day, weekdays and weekends, from 8:00 to 20:00.
You are very welcome!
Measures due to Covid-19
There are rarely several parties at the same time in the store, but if that happens we keep our distance from each other or wait outside the store until it is our turn. Use the hand sanitizer that is inside the doors.